Organic Ceylon Green Tea BT2
Discover Organic Ceylon Green Tea BT2 by Hatton Naturals. We source this smooth, fragrant tea from Sri Lanka’s small farm co-ops, grown in the mid- and high-grown districts of the former British colony of Ceylon. It uses both Chinese and Japanese tea-making methods.
This tea features dark green leaves, rolled or twisted, with a rich, full-bodied flavor. You’ll love its malty, nutty taste, pungent aroma, and darker infused leaf. We ensure organic quality for a pure experience.
A Nutty Brew
Ceylon Green Tea BT2 offers a bold flavor. It brings a malty, nutty taste with a full body. For instance, it brews a tea that’s both rich and aromatic. Many enjoy its robust profile. So, it suits your daily rituals. Its scent adds a pungent touch.
Why It’s Special
We source this tea with care. Farmers grow it organically in Sri Lanka’s select estates. The BT2 grade (Broken Tea) ensures a darker, richer taste. This creates a vibrant flavor in every cup. Here’s what you’ll enjoy:
- Malty nutty taste
- Organic purity
- Pungent aroma
- Easy to brew
Also, try our organic Black Ceylon Tea BOPF for a different Ceylon experience.
How to Brew It
Steep Organic Ceylon Green Tea BT2 in hot water for 2-3 minutes for a flavorful drink. Serve it hot to enjoy its dark green hue. It’s perfect for a refreshing break. It’s simple to prepare. So, enjoy it anytime. Start today and savor its nutty notes.
Elevate Your Tea Time
Choose Organic Ceylon Green Tea BT2 to enhance your day. It’s a standout tea that delivers richness naturally. For example, it offers a malty finish effortlessly. Plus, it’s sustainably sourced from small farms. Therefore, grab it now and enjoy its bold taste in your next cup.
COUNTRY OF ORIGIN: Sri Lanka
Did You Know?
Ceylon Green Tea BT2 is crafted using Chinese and Japanese methods. Its darker leaves and malty, nutty flavor make it a unique choice among green teas from Sri Lanka.
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